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Why You Should Rethink Storing Milk in Your Fridge Door

 

Storing milk in the door of your fridge might seem like a convenient choice, but experts are warning against it. It’s a common practice for many households to place milk – whether it’s full-fat, semi-skimmed, or skimmed – in the door compartment to keep it cool. The reasoning is simple: the door provides easy access and saves space. However, this storage method might be costing you more than you think, as it affects both the quality of the milk and your grocery budget.

 

According to experts at Beko, a leading home appliance brand, this seemingly harmless habit could result in wasted milk. Beko highlights that British households throw away an estimated £250 worth of food per person each year, or about £1,000 for a typical family of four. This waste is often driven by improper storage methods that cause food to spoil faster. As Salah Sun, Head of Product Management at Beko UK, explains, the way you organize your fridge is essential to reducing food waste and improving the longevity of your items. It’s not just about keeping things neat, but about creating the ideal environment for your food.

 

The key to better fridge organization lies in understanding that different areas of your fridge have varying temperatures. For instance, the door is the warmest part of the fridge due to frequent opening, making it the least ideal spot for milk. On the other hand, the middle shelves maintain more consistent temperatures and are better suited for dairy products. The bottom shelf, being the coldest, is perfect for storing raw meats, while condiments and drinks can be safely placed in the door compartments.

 

By organizing your fridge properly, you not only extend the shelf life of your milk and other perishables but also reduce the frequency of your grocery trips and save money. Having a clear and organized fridge makes it easier to see what you have, encouraging healthier food choices and reducing the chances of wasting food. So, if you’re still storing your milk in the door, it’s time to rethink this approach and place it on a more stable shelf for better results.

 

Ultimately, taking the time to optimize your fridge’s storage can have lasting benefits. Not only will your food stay fresh longer, but you’ll also cut down on unnecessary waste. By following expert advice, you can ensure that your fridge is both efficient and budget-friendly, while making it easier to maintain a healthy and sustainable lifestyle.